Pinned on March 23, 2013 at 5:25 pm by admin

Repin
Easter Resurrection Rolls

Ingredients:

1 (10 ounce) can refrigerated crescent dinner rolls

8 large marshmallows

1/4 cup melted butter

2 tablespoons ground cinnamon

2 tablespoons white sugar

Directions:

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.

Separate crescent rolls into individual triangles.

In a small bowl, mix together cinnamon and sugar.

Dip a marshmallow into melted butter, then roll in sugar mixture. Place marshmallow into the center of a dough triangle. Carefully wrap the dough around the marshmallow. Pinch the seams together tightly to seal in marshmallow as it melts. Place on a baking sheet. Repeat.

Bake in a preheated oven until golden brown, about 15 minutes.


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